Potato Immune Enhancer

good news for fans of potatoes.Than as a source of carbohydrates also increase immunity.His research done Lena Ohman from the Department of Medicine In disease, Goteberg University, Sweden.Lena research results,pigs given raw potato consumption during the 14 weeks the number of leukocytes and lymphocytes decreased by 15%.Effect,body immune to various diseases caused by swelling of body cells such as arteriosclerosis.Therefore,to obtain the same efficacy,people are encouraged to consume boiled potato starch from a regularly every day.